Back to "A - Z" Authors
 Yamaguchi, Roy
and Harrisson, John. Roy's Feasts from Hawaii. Berkeley, CA: Ten Speed Press, 2007. First Edition. 8vo - over 7¾" - 9¾" tall. Paperback.
As New ISBN: 1-58008-848-1. 232 pages. In this book, you will find recipes for more than 150 new and old favorites from the
Roy's restaurant. £12.00
 Yan-kit, So. Chinese Cookery. ill. Simpson,
Christine. London: Walker Books, 1988. First Thus. 8vo - over 7¾" - 9¾" tall. Paperback. Very Good
ISBN: 0-7445-0774-X. Recipes that are about as close as you can get to the original Chinese in a western kitchen.
 Yarrow, Tessa and Parry, Vanessa. Recipe for Conservation Cook Book. Newbury:
First Edition. 8vo - over 7¾" - 9¾" tall. Paperback. Good 76 pages. published by The Society for the
Prevention of the Western By-pass to help find a solution to ease the traffic problems of Newbury - failed - sponsored by
Alan Devereux (Sid Perks from The Archers) - the Curried Prawns in Pineapple sounds interesting. £4.00
 Yates, Annette. New Recipes for Your Slo-Cooker. Slough: Foulsham, 2002. First Edition. 8vo
- over 7¾" - 9¾" tall. Illustrated Laminated Card. Very Good ISBN: 0-572-02636-6. 144 pages. Just
set it to work and forget it - day or night. £5.00
 Yates, Annette. Tower
Slo-Cook Book, The. ill. Conn, Regi - Photographs. Slough: W. Foulsham & Co., 1978. First Edition. 8vo - over
7¾" - 9¾" tall. Hardback. Good / Good. ISBN: 0-572-00977-1. 115 pages plus index. Slo-Cooking is economical,
and very tasty, why not try Baked Custard? £6.00
 Yates, Lucy H.. Country
Housewife's Book. ill. Gardiner, Mary. London: Country Life, 1934. First Edition. 8vo - over 7¾" - 9¾"
tall. Hard Cover. Good / No Jacket. 212 pages. A fascinating read, with everything from Angora Rabbits to Wren. Beige cloth
with black titles, and illustrations. £25.00
 Yates, Lucy H.. Gardener
and the Cook, The. London: Constable & Company, 1912. First Edition. 12mo - over 6¾" - 7¾"
tall. Hardback. Good / No Jacket. Title page is embossed with round stamp - Presentation Copy. Good tight clean book with
illustrations. Green cloth with gilt and dark green titles and decorations. Driver 1183.1. £25.00
 Yayinlari, Minyatür. Famous Turkish Cookery, The. Istanbul: Galeri Minyatür, 8vo
- over 7¾" - 9¾" tall. Paperback. Good ISBN: . 149 pages plus index. Good selection of Turkish recipes
as promoted to the tourist trade. £4.00
 Yazgan, Mehmet - Editor. Specialities
of Turkish Cuisine. Istanbul: Yazgan Turism Ticaret, 1989. Second Printing. 8vo - over 7¾" - 9¾"
tall. Illustrated Laminated Card. Good A good collection of recipes including Lambs Liver Stew. £6.00
 Young, Daniel. Bistros, Brasseries, and Wine Bars of Paris, The : Everyday Recipes from the Real Paris.
New York: William Morrow, 2006. Reissue. 8vo - over 7¾" - 9¾" tall. Hard Cover. As New /
As New. ISBN: 0-06-059073-4. 214 pages. A refreshing look at the distinctive bistros, brasseries, and wine bars of Paris.
 Young, H. M.. Domestic Cookery with Special Reference to Cooking By Gas. Warrington:
H. M. Young, Ninth Edition. 12mo - over 6¾" - 7¾" tall. Hardback. Fair / No Jacket. 157 pages. Red
cloth with silver titles. Driver 1190.4. £10.00
 Young, Hannah M.. Housewife's
Manual of Domestic Cookery. Warrington: Fletcher, Russell & Co. Ltd., Thirteenth Edition. 12mo - over 6¾"
- 7¾" tall. Hardback. Good / No Jacket. 374 + index xvii, together with numerous illustrated advertisements to
both front and rear. Yellow boards with black titles and decorations. Wonderful illustrated advertisements between pages 38/39
- Novelty Sauce and Lime Fruit Juice. The Lime Fruit Juice - Lord Kitchener ordered its use in the Soudan, also in South Africa.
It has been supplied for the United States troops in Cuba and the Philippines. Driver 1191.1 list various versions.
 Young, Mrs. H. M.. Lemco Cookery Book, The. London: Leibig's Extract
of Meat Company, 1897. Reprint. 12mo - over 6¾" - 7¾" tall. Hardback. Good / No Jacket. 104 pages.
First published in 1893. Front and rear hinges have been repaired with tape. £15.00
Young, Mrs. Hannah M.. Liebig Company's Practical Cookery Book. London: Liebig, 1894. Reprint. 16mo - over 5¾"
- 6¾" tall. Hardback. Good / No Jacket - as issued. 104 pages. A collection of new and useful recipes in every
branch of cookery. Red cloth spine with illustrated boards - two ladies in kitchen to front, and Liebig's products to rear
- both bright and clean. Driver 1194.2. £50.00
 Yu, Mina C.. Chinese Home
Cooking. Hong Kong: First National Printing Co., First Edition. 12mo - over 6¾" - 7¾" tall.
Hard Cover. Good / No Jacket. 104 pages. Although this book is not dated, Mina refers to the war, when she stayed in Washington
DC and then to the Philippines 'where I have been residing for the last ten years', so we think this would date this book
about late 1950's. Six colour plates. Red cloth boards are stained, not affecting contents. £30.00
 Zakhariev, Z..
Lastia Ot Riba - Blyuda Iz Rybyi - Fish Dishes. Sofia and Moscow: Tekhnika and Pishchevai Prom'ishlennost, 1975. 8vo - over 7¾" - 9¾"
tall. Paperback. Good Reading Copy 69 pages. Appears to be Bulgarian and Russian text. Published 1970 in Sofia and then in
Moscow in 1975. Front cover is detached, contents complete and clean. £15.00
Zanotti, Fanny. Paris Pastry Club. ill. Cathcart, Helen - Photography. London: Hardie Grant Books, 2014. First Edition.
4to - over 9¾" - 12" tall. Hard Cover. As New / No Jacket - as issued. ISBN: 1-7427-0471-9. 159 pages In
this book the author shares her favourite sweet (and a few savoury) recipes - a combination of family classics as well as
her own creations, perfected in between blogging and working as a successful pastry chef. £15.00
 Zanotti, Nella. Menù Svelti - per fare bella figura (mangiando bene). Verona: Mondadori,
1972. 8vo - over 7¾" - 9¾" tall. Illustrated Laminated Boards. Good / No Jacket. 6.5 x 9.75";
198 pages; illustrated laminated boards; no dustwrapper; Italian text; good; £15.00
Zelayeta, Elena. Elena's Secrets of Mexican Cooking. New York: Doubleday & Company, 1968. First Edition. 8vo
- over 7¾" - 9¾" tall. Paperback. Good 276 pages. Authentic Mexican cooking based on ingredients from
your nearest supermarket - this is an American publication, but we cannot find any ingredients required which are not available
in the UK. £10.00
 Zen Center. Tassajara Cooking. ill. Carlson,
Norval Delwyn. Boulder, CO: Shambhala Publications, 1973. Reissue. 8vo - over 7¾" - 9¾" tall. Paperback.
Good 255 pages. A vegetarian cooking book - love the recipe on the final page 'Any Soup Recipe'. £6.00
 Ziegenbein, Hans and Eckel, Julius. Was Koche Ich Heute?. Wien: Rudolf Wehle, Reprint. 4to
- over 9¾" - 12" tall. Hardback. Good / No Jacket. 431 pages. 2300 Speisenfolgen der einfachen und feinen
Küche, Sparküche, fleischlosen Küche, Kleinhaushalts- und Schellküche für alle Tage des Jahres, nebst
Restenküche, Kranken- und Diätküche, vegetarische Küche, Rohnkost und etwa 2400 Rezepte und Anleitungen.
Not dated but would appear to be 1950's £40.00
 Zurbel, Runa and Victor.
Natural Lunchbox, The. New York: Holt, Rinehart and Winston, 1983. First Edition Thus. 8vo - over 7¾"
- 9¾" tall. Paperback. Very Good ISBN: 0-03-059679-3. Healthy and delicious recipes for easy to pack meatless
 Zuylen, Guirne Van. Gourmet Cooking for Everyone. London:
Faber & Faber, 1969. First Edition. 8vo - over 7¾" - 9¾" tall. Hardback. Good / Poor. ISBN: 0-571-08714-0.
A very practical book. £4.00